Role Purpose Statement: Job incumbent ensures control, maintenance and continuous improvement of all activities in food production according to customer policies and requirements, within Customer Service Centers (CSC) and in accordance with the corporate team. Responsible for supporting the achievement of the CSC budgets as agreed by the GM of the CSC.
Key Interfaces: (internal, external)
Internal: Operation/Production, Procurement, Human Resources, Quality and Safety Managers
External: Suppliers, Local Authorities, Facility Services Companies, Customers, Government Agencies, Airport Operations